Friday 3 February 2012

No Waste Tastes Great - 3rd Feb 2012

Top Shelf - spread, cheese, 2/3rds of a tin of beans (all fine)
Middle Shelf - a little bit of soya cream, some bacon
Bottom Shelf - beetroot, banana, grapes
One Drawer - condiments
Other Drawer - some swede, 2 x parsnips, a few sprouts and some broccoli
Butter, Baileys, water, praline, soya milk, vanilla soya milk, punch

The bacon will go in a sarnie or lunch tomorrow. Some grapes and the cream will be a snack later. The banana and the rest of the grapes will be brekkie tomorrow. The veggies will get used up on Sunday - sorted!

3 comments:

  1. Looking good Claire!

    ReplyDelete
  2. I love the way you utilise your food, you have actually inspired me :)

    ReplyDelete
    Replies
    1. It's great to know there are people out there reading this and taking ideas away. The thanks go to Jo at simplybeingmum.com, it was her that got me started!!

      Delete